Two (or more) Corporate Teams battle it out, Iron Chef style, using the mystery basket of 12 pre-chosen ingredients, while a very opinionated panel of chefs judge the best-of-the-best based on taste, presentation, creativity and teamwork.

 The Chopped! Challenge is best suited for :

• Company teams wanting to stimulate creativity and innovation

• Sales teams

• Executive teams executing strategic planning

Chopped! is priced from $160 per person.

All prices are inclusive of food, staff, use of For the Love of Food aprons and non-alcoholic beverages.

Passion Plate is an all-for-one & one-for-all effort where all team members work together to prepare a 3 or 4-course meal, comprised of an appetizer, salad or soup, entrée with sides and dessert.

Passion Plate is priced from $140 per person

All prices are inclusive of food, staff, use of For the Love of Food aprons, recipe packets, and non-alcoholic beverages.

SMALL PLATES, BIG TASTES

Are you crazy about Tapas? Then this is the workshop for you! Team members create a selection of Spanish Tapas, Greek Mezethes, Italian Antipasti and an eclectic and delicious selection of small plates from Lebanon, Japan, Tunisia, Turkey, and around the world.

Small Plates, Big Tastes is priced from $140 per person.

All prices are inclusive of food, staff, use of For the Love of Food aprons, recipe packets, and non-alcoholic beverages.

A delicious and philanthropic way to build a strong team while giving back to your local community, this team-building workshop lets you cook a meal to donate to the charitable organization of your choice, while you enjoy pizza, salad, wine and homemade brownies.

Fare to Share is priced from $155 per person.

All prices are inclusive of food, staff, use of For the Love of Food aprons, recipe packets, and non-alcoholic beverages.

CHILI COOK-OFF

Think you've got the best Chili recipe in the West? Prove it!

With a little friendly competition, and a whole lot of cumin, chili powder, beans (or not!), beef, pork or what have you we're going to battle it out for the Best Chili in the Foothills! (We'll provide the cornbread!)

Chili Cook-Off is priced from $135 per person.

All prices are inclusive of food, staff, use of For the Love of Food aprons, recipe packets, and non-alcoholic beverages.

Graphic artists, web designers, marketing teams or any group who loves to bake - this is the sweetshop for you. Whether you want to battle it out over the best Toll House Cookies, the fudgiest brownies, the sweetest cupcakes or the most stunning mini-wedding cakes, arm yourself with butter & sugar and you can bet the judges will be thrilled to taste!

Just Desserts is priced from $135 per person

All prices are inclusive of food, staff, use of For the Love of Food aprons, recipe packets, and non-alcoholic beverages.

Think you make the best pasta sauce this side of the pond? Show us!

After a lesson making fresh pasta each team will make your own batch of pasta and a winning sauce to go with it. We'll also make homemade Caesar Salad, cheesy Garlic Bread and Tiramisu or Biscotti.

Basta Pasta! Challenge is priced from $125 per person

All prices are inclusive of food, staff, use of For the Love of Food aprons, recipe packets, and non-alcoholic beverages.

Do you have an idea for a Team Building Workshop that we haven't though of? Tell us - We'd love to do it with you!

We're always looking for new ideas. We'd be happy to but together a customized team building workshop for you!